Kung Pao Potato
popular Chinese Takeout
Here we are doing a veg version of Kung Pao Chicken dish with potatoes. Kung Pao Chicken , also transcribed as Gong Bao or Kung Po, is a spicy stir-fry Chinese dish made with chicken, peanuts, vegetables, and chili peppers. Although the dish is found throughout China, there are regional variations that are typically less spicy than the Sichuan serving. Kung Pao is also a staple of westernized Chinese cuisine.
In your box
Potatoes , Cooking Oil , Chilli Oil , Corn Flour , Stock , Stock , Red Chili - Dried , Sugar , Roasted Peanuts , Spring Onion - White , Spring Onion - Greens , Ginger, Garlic
What you need
1 Skillet / Non Stick Pan, 1 Mixing Bowl
Rs 220 - 2 servings
Note: This price is for 2 servings. Choose additional servings on checkout.
Orders before 6 pm will be delivered same day
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